Monday, May 4, 2009

Egg Bhurji


Ingredients

3 eggs

1 onion finely chopped

1 tomato finely chopped

8 green chilli finely chopped

1 tsp turmeric powder

3 tbsp finely chopped coriander leaves 

salt to taste

2 tsp oil

Method

  • Beat the eggs and keep aside
  • Heat oil in a pan,add green chillies, onion and fry till translucent
  • Add tomato and fry till it gets mashed, then add coriander leaves,turmeric powder,salt and fry for a minute
  • Then add egg and Stir constantly and cook till the Eggs dry up to the desired consistency and then garnish it with coriander leaves and serve with bread