Med size piece of tamarind
Med size piece of jaggery
- Grind all ingredients with water to get a thin smooth paste and keep aside.
- Grind all ingredients with water to get a thin smooth paste and keep aside
For the bread chaat
Cut bread into roundals with the help of round pastry cutter.
Spread green chutney on one slice of the bread.
- Spread tamarind chutney on the other slice of the bread
- Take a serving plate place one roundals of bread with green chutney and place another slice on bread with tamrind chutney over it .
- Garnish with chopped tomatoes, chopped onion, fine sev and sprinkle coriander leaves and serve.