Monday, February 15, 2010

Mini Colourful Doughnuts(Eggless)




My family loves doughnuts esp my son and nearly everyday he asks me to buy it for him on the way back home from his school, he can do anything to have doughtnuts...so i thought this time let me try it at home itself and make him even more happy... & to my suprise the taste was awesome and he just loved having it and he also asked me to do it again....U can also try making these as its really very easy & yummy and it is an eggless one too....& its surely a kid's delight...

Ingredients


250 gms Plain flour
+ for dusting

2 tsp milk powder


3 tbsp melted butter

1 1/2 tsp yeast


4 tsp sugar


pinch of salt

1/2 cup melted milk chocolate or dark chocolate

oil for deep frying

For decorating

Chocolate vermicelli

chocolate chips


3 tbsp dessicated coconut mixed with 3 tbsp sugar ( u can add any colour to make it look attractive)

Mini colourful buttons


Icing sugar with a little cinnamon powder

Method
  • Mix yeast with 1/4 cup warm water and 1 tsp sugar and keep aside for 5 min till frothy
  • In a bowl, add maida, salt, sugar, milk powder and yeast mix and the mix it well
  • Add the melted butter and mix and then add enough water to make a smooth dough
  • Cover the dough with a wet muslin cloth and keep aside for 2 hours or till it doubles in size
  • knead the dough again and take one big portion of it
  • Roll it into 1/2 " thickness and cut it with the help of a doughnut cutter repeat the same for the remaining dough and then keep it aside for 30 minutes

  • Heat oil in a pan, and deep fry the doughnuts on a medium flame till golden brown on both the sides,drain it and keep aside(Fry one at a time)
  • Take each doughnut and dip one side of it in the melted chocolate and arrange it in a plate
  • Decorate it with colourful mini bottons, chocolate chips, dessicated coconut, chocolate vermicilli or anything of your choice to make it look more colourful & attractive to kids and then serve when required
(Melt the chocolate in a double boiler or in a microwave after frying the doughnuts)