Fried Gobi

Ingredients

1 cauliflower cut into med size florets

4-5 tbsp gramflour(besan)

1 tbsp red chilli powder

1/4 tsp turmeric powder

salt to taste

oil to deep fry

Method

• Cut the cauliflower into florets and clean it
• In a bowl, add cauliflower,salt,gramflour,red chilli powder,turmeric powder and mix well
• Sprinkle little water so that it becomes like a sticky texture.
• Heat oil in a pan and fry in small batches till crisp and golden brown
• Serve Hot as a snack or a starter