Ingredients
1 cup cauliflower cut into medium size florets
3 tbsp cornflour
1tsp ginger, grated
1 tsp garlic, grated
1 teaspoon lemon juice
salt and pepper to taste
1 tbsp red chilli powder
3 tbsp gramflour
a pinch of cooking soda
oil for deep frying
1 or 2 white onion cut into cubes
4-5 green chillies finely chopped
2 sprigs of curry leaves
1 tbsp freshly crushed peppercorn
salt to taste
1 tsp oil
Method
- In a bowl, add cauliflower,garlic,ginger,cornflour,red chilli powder,cooking soda, gramflour,salt,pepper,lemon juice and mix it well, add a little water to make it into a sticky texture
- Heat oil in a pan and deep fry the cauliflower till golden brown, Drain it on a kitchen towel and keep aside
- Heat 1 tsp oil and add cubed onion and fry till transparent,then add green chillies and curry leaves and stir fry for a min
- Then add fried cauliflower and sprinkle salt and pepper
- Serve Hot
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