This is my version of low fat tikkis which can be made in minutes and its sure to be a hit when you are in a rush and have to pack something for lunch boxes..hope u love it as much me and my family did.
1 cup sweetcorn (frozen)
1/4 cup green peas (frozen)
2 green chillies (U can use more if u like it v spicy)
1/4 cup gram flour
1/2 cup crispy bread crumbs
2 tbsp coriander leaves finely chopped
1 small red onion finely chopped
salt to taste
Oil to shallow fry
- Take the sweetcorn and peas in microwave safe bowl and microwave high for 2 mins. Then blend this in a mixer grinder / blender with 2 green chillies coarsely.
- Take this out in a bowl add in salt, coriander leaves, gram flour, red onion , bred crumbs and mix well. (Do Not add any water as there will be water content in blended veg paste).
- Now shape it into round balls and shallow fry in oil till golden on both the sides.
- Serve with Tomato Ketchup or Cilantro Chutney of your choice....simply yummy!