Monday, June 22, 2015

Jatpat Sabzi

Here is one of the amazing , simple , yet delicious recipe its so yummy that you will absolutely fall in love with this amazing sabzi...Here goes the lovely recipe which I have followed for years now :) 
1 cup cubed paneer
1/2 cup capsicum cut into cubes
1 onion cut into cubes + 1 for frying (opt)
1 big  tomato finely chopped
1 tbsp ginger-garlic paste
1 tsp garam masala powder
2 tsp red chilli powder
2 tbsp tomato ketchup
3 tbsp fresh cream
2 tbsp finely chopped coriander leaves
salt to taste
2 tsp oil
  • Heat oil in a pan, add onion and fry till translucent and then add ginger-garlic paste and fry till the raw smell goes off
  • Add red chilli powder, garam masala powder, salt, tomatoes and fry till it gets mashed
  • Then add tomato ketchup and fry for 2-3 minutes and then add 1/4 cup water and bring it to a boil and then add fried paneer, fried capsicum and fried onion (opt) and mix it well
  • Lastly add fresh cream and coriander leaves and fry for 2 minutes and then serve hot with roti's Finger licking good !