Tuesday, November 25, 2014

Haryali Tikka

Here is one awesome recipe which was send by a contestant to sanjeev kapoor and was selected and featured ...I definetly wanted to tried it and just loved the flavour here ...here he has grilled the tikka well I have roasted in on a chapathi tawa till done ...it was just Awesome !




Ingredients

9- 10 Paneer cubes cut into thick cubes (cut half way in the center and leave it

1 cup coriander leaves (washed and chopped)

1/2 tsp saunf

1/2 tsp Red chilli powder  + 1/4 tsp

4 tbsp gram flour

1 tbsp ginger garlic paste

1/2 tsp Lemon juice

Oil for Roasting on the tawa

salt to taste

Method


  1. Grind coriander leaves, saunf, 1/2 tsp red chilli powder with little water to a thick paste.
  2. Cut Paneer into thick cubes and slit them without cutting them through.
  3. Stuff this ground paste into the cottage cheese cubes.
  4. In a bowl add this remaining ground paste, gram flour, salt, ginger garlic paste, Lemon juice mix well .
  5. Cover the paneer cubes with this paste.
  6. Heat a chapathi tawa or grill and drizzle with little oil and roast paneer on a v low flame till brown on edges......YUM YUM YUM!!!!!...this recipe definitely tasted like the one we get in Restaurants try this you will love it !