Wednesday, March 2, 2011

Classic Potato & Raisins Curry

This is classic Potato Curry which i had experimented the other day , again It's No Onion No garlic Curry which is very nice and loved the flavours very much. My family esp my hubby loved it a lot..:)..So here is an amazing recipe of another curry...enjoy;)


4-5 Potato  Cubed

1' Dalchini (Cinnamon)

1/2 tsp cumin seeds

2 Tbsp Broken Cashew nuts (For Garnish and Paste)

1 Tsp Golden Raisins

3 Tbsp Milk

1/2 tsp Coriander Powder

1/2 tsp Haldi

1/2 tsp Sambar Powder

1/2 tsp Red Chilli Powder

2 Tbsp Coriander leaves (chopped)

1/2 tsp Garam Masala

1/2 tsp Kasoori Methi

2 Tomatoes (chopped)

1' ginger (finely grated)

1/2 Tsp gram flour

1 Tsp oil + 1 Tbsp Butter

salt to taste

  • In Pressure cooker add oil and butter, then add jeera and dalchini when it splutters add ginger then add tomatoes and fry well till tomatoes gets mashed well.
  • Now add 1 tbsp Cashew nuts and raisins and fry well then add all the masala powder and mix well add coriander leaves fry till it leaves out oil then Potato and mix
  • Now add salt fry for 2 Min's then add Kasoori Methi.
  • Make a paste with 1 tbsp cashew nuts and milk to a fine paste.
  • Now add this Cashew paste to the Potato mix and then add 1/4 cup water close the lid and Pressure cook for 1 whistle and switch off the gas.
  • Mix gram flour with water and add this to the cooked Potato mixture bring it to a boil .
  • Serve with Chapathi .......One of my personally experimented Excellent Curry ..Just YUM YUM :)