Thursday, April 22, 2010

Lemony Pepper Fried Rice


Every time when I cook, I feel like trying something new and different for my family and my blog and this is one of the sensational rice I have ever experimented with the lemon and pepper complimenting each other beautifully and love the beautiful and fresh flavours which this rice carry ........hmm well i can keep typing like this about this rice for hours ;) cause I just loved experimenting this ....well now its Ur turn to try it and let me know ..waiting for all of your lovely feed back :)

Ingredients

1 cup Basmati rice

1 carrot cut into small cubes

1 small capsicum cut into small cubes

2 Green chilli sliced

1 onion chopped

1/2 tsp freshly ground pepper

Juice of 1/2 lemon

1/2 tsp Dark soya sauce

2 tsp coriander leaves finely chopped

2 tsp spring onion greens + onion finely chopped

2 tbsp oil

salt to taste

Method
  • Boil rice with enough water till 3/4 done then drain and keep aside. Mix salt and keep aside.
  • Heat oil then add green chilli and fry it for a while now add onion, and spring onion (just the onion) and fry till it leaves out oil and turns brownish in colour then add capsicum, carrot and continue frying for a while . Now add coriander leaves, spring onion greens.
  • Now add soya sauce, lemon juice, pepper and toss for a while till the flavour mixes with the vegs.
  • Add boiled rice and mix. Simmer and cook for 10-15 mins . Enjoy!!!