Sunday, April 12, 2009

Grilled Capsicum Toasties

This sandwich is ideal for breakfast if u dont prefer oily and heavy breakfast in the morning.....its quiet healthy,spicy and tasty...


10 slices of bread

1 cup chopped capsicum

1/2 cup grated paneer

1 tbsp chopped spring onion whites

2 tsp chopped spring onion greens

2 tbsp finely chopped green chillies

1 tsp freshly crushed peppercorns

2 tbsp tomato ketchup

2 tsp chilli sauce

2 tsp finely chopped garlic

2 tsp grated mozeralla cheese

salt to taste

2 tsp oil

Butter for grilling


  • Heat oil in a pan, fry the spring onion whites,garlic,green chillies for 2-3 minutes
  • Add capsicum,paneer,and fry for a while for 2 minutes
  • Add tomato ketchup,chilli sauce,salt,pepper,cheese and fry till the cheese melts and lastly add spring onion greens and mix well,switch off the flame and take it out in a bowl 
  • Take a slice of bread and apply this filling evenly on all the sides and then top it up with another slice and brush butter over it
  • Apply butter on the grill and toast the sandwiches for 2-3 minutes till crisp and golden brown on both the sides and then cut it into halves
  • Repeat the same procedure for the rest of the slices and serve immediately