Thursday, January 7, 2010

Quick Jain Pav Bhaji Sandwich

One of the easiest items in breakfast and if u want a quick and delicious dish then this is surely the right one for you.....and it doesnt take much of ur time as well


3-4 pav buns

1 capsicum finely chopped

2 potato boiled and mashed

1 tsp cumin seeds

1 tsp red chilli powder

1 tsp garam masala powder

1 tsp kasoori methi

2 tsp Badshah pav bhaji masala

1/2 cup ready made tomato puree

2 tbsp finely chopped coriander leaves

1 tbsp tomato ketchup

2 tbsp oil

1 tbsp butter

salt to taste

2 tbsp butter for shallow frying the pav buns

  • Heat oil in a pan, add cumin seeds and when it starts to crackle add red chilli powder,garam masala power, kasoori methi, 1 tsp pav bhaji masala and fry for 1 min
  • Add Capsicum and fry for 2 minutes,then add tomato puree and coriander leaves ,butter and fry well till it leaves oil at the edges
  • Add tomato ketuchup and mix well, add mashed potato, salt and fry well till it gets blended well with the masala,add a little water if its too dry then bring it to a boil and then switch off the gas and keep aside to cool
  • Take one pav and slit it and then fry it with butter till soft and the keep aside
  • Sprinkle pav bhaji powder on one side of the pav and put the bhaji on the other side,same way repeat it for the rest of the pav and then serve it like a sandwich....(tastes really good even without onion and garlic and i made this in just 5 minutes as i had ready made potato mash also)