Sunday, July 19, 2009

Drums Of Heaven

I wanted to try this starter from a very long time as this is one of my favourites and make sure to order this whenever i go to any chinese restaurants.....It was really worth trying as it was really very delicious and easy as well 
10-12 chicken lollipops
oil to deep fry
For marinade
2 tbsp finely chopped spring onion greens
1 tbsp dark soya sauce
1 tsp vinegar
2 tsp garlic paste
2 tsp red chilli paste
1/2 tsp white pepper powder
a pinch of MSG (optional)
salt to taste 
For the batter
1 egg
2 tsp red chilli paste
1/2 cup maida
1/2 cup cornflour
salt to taste 
  • Marinate the chicken lollipop with the ingredients mentioned under marinade for 2 hours 
  • In a bowl, take maida,red chilli paste,cornflour,egg ,salt and enough water to make a semi thick batter and then keep aside
  • Heat oil in a pan, when its hot, take each chicken lollipop and dip in the batter and then deep fry it till golden brown and crisp 
  • Drain on a kitchen towel and then serve hot with garlic sauce