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This is again a dish from Mangalore which is usually had for breakfast,very healthy,simple and nice.....u can do this within few minutes if there is any left over rice.....
Ingredients
1 cup Basmati or surti kolam rice
1 tsp mustard seeds
1 tsp urad dal
1 tsp methi seeds
2 sprig curry leaves
2 tbsp coriander leaves finely chopped
5 slit green chillies
1/2 cup grated coconut
2 tsp oil
salt to taste
Method
- Heat oil in a pan, add mustard seeds,urad dal,methi seeds and fry till it starts spluttering and changes its colour
- Add curry leaves,green chillies,coriander leaves and fry for 1-2 minutes
- Then add rice,salt and mix well, add 2 cups of water and cover and cook till water is fully absorbed & rice is cooked
- lastly add grated coconut,mix well and then serve hot
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