Tuesday, June 30, 2009

Hot N Spicy Baby corn with Capsicum

I wanted to cook some chinese food tonight ..and i just love all the chinese gravy because of the garlicy flavour in it and is very easy to cook as well....so I am sure you are going to love it when u prepare this spicy chinese gravy......

Ingredients

10-12 babycorn cut diagonally (med size pieces)

1 capsicum cut into cubes

2-3 whole red chillies

1/4 cup chopped spring onion greens

1 onion cut into quarter and the layers separated

6-7 cloves of garlic finely chopped

2 tbsp tomato sauce

1 tbsp vinegar

1 tbsp red chilli paste

1 tsp chilli sauce

1 tsp sugar

1 cup vegetable stock

1 tbsp oil + to deep fry

2 tbsp cornflour

2 tbsp cornflour mixed in 1/4 cup water

1 tbsp red chilli flakes

chopped spring onions greens, white sesame seeds to garnish

Method

  • Mix 2 tbsp cornflour with the babycorn and sprinkle 2 tbsp of water if its too dry and then deep fry it till crisp and keep aside
  • Heat 1 tbsp oil in a pan, add whole red chillies, chopped garlic and fry till for 2 minutes
  • Then add tomato sauce, vinegar, red chilli paste, hot chilli sauce, sugar,salt and fry for 1-2 minutes, then add onion, capsicum, spring onion and fry for another minute
  • Add the vegetable stock and continue to cook on a high flame till it boils and then add the cornflour paste and cook till it starts to thicken
  • Lastly add fried babycorn and mix well, sprinkle red chilli flakes and garnish it with spring onion greens, white sesame seeds and then serve hot with steamed rice.

12 comments:

  1. They look so juicy and yummy Sushma and loved that bowl :)

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  2. Looks so spicy n delicious! I love spicy Chinese dishes!

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  3. hi sushma,
    first time to ur blog, u've got some bright and fab dishes here! the babycorn n capsicum looks damn good...love the spicy tangy combo.
    Enjoy!
    TC

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  4. Woww such a delicious dish..love spicy dish, this babycorn and capsi looks very prefect for me!!!

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  5. thanks suparna...keep visiting for more such recipes....

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  6. two of my favorite veggies!! oh gosh this is heaven for me:)

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  7. wow pass me that bowl I would like to have with noodles dear...looks yummy

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  8. sure take it prathibha....and thanks paritha for ur comments...i hope u ll try it someday and like it too

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  9. Your blog has so many interesting and yummy recipes. Will surely visit your blog again.

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  10. hi there...i tried this recipe last week, but I added tofu too, and crushed lemongrass......it was a total hit!!!

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