Monday, December 15, 2008

Rawa upma

1 cup Medium Rawa
2 cup water
2 tsp sugar
4 slit green chilli
1 sprig curry leaves
2 tsp urad dal
2 tsp chana dal
1 tsp mustard seeds
3 tsp oil
1 tsp ghee
3 tbsp grated cocunut
6-7 cashewnuts
salt to taste
  • In a pan put 1 tsp ghee and fry rawa for 2 min.keep aside
  • Heat oil in another pan,put mustard seeds,chana dal,urad dal and fry till it becomes brown.
  • Add green chilli,curry leaves,cashewnuts and fry for a while 
  • Then add water,sugar and salt.
  • when the water starts boiling ,add rawa little by little and keep stiring it so that it doesnt form any lump.
  • Close the lid and cook for a min
  • lastly add grated coconut and serve hot.

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