Creamy Corn Tacos

I learnt this special recipe from my sister it's simply wow and yummy ...THis became my fav the v first time I tasted it  :) ...Here is the recipe for that :

Ingredients

6-7 Taco shells( available in any super market)
1 cup boiled American Sweet Corn
2 Med size onion finely chopped
1 chopped tomato
2 slit green chillies
1/4 tsp freshly ground pepper
1/4 cup fresh cream
salt to taste
2 tsp oil
spring onion greens for garnishing or corr leaves for garnishing

Method

1. Place the Taco shell in a plate and cook it in a microwave for 30 seconds and keep aside
2. Heat oil in a pan, put green chillies, onion and fry till transparent
3. Then add tomato and fry till it gets mashed
4. Add corn, salt, pepper, and cream and fry for 1 or 2 minute
5. Take a serving plate and place the tacos and fill each tacos with 2 tsp of corn mixture.
6. Lastly garnish it with spring onion greens / coriander leaves and serve hot.